How to pickle red fish at home: a simple recipe from Vladimir, Yaroslavl

Как правильно засолить красную рыбу в домашних условиях: простой рецепт от Владимира Ярославского

To pickle red fish at home is even easier than any other. And it turns out it is very tasty!

The judge of the culinary project “Masterchef. Professionals” Vladimir Yaroslavskiy shares a simple recipe for pickling salmon.

I took 2 fish of different species, says the restaurateur. – You can also use pink salmon, coho and even Chinook salmon. Dikii? salmon safe to eat raw, like he was frozen. Its taste characteristics are different from that to which we are accustomed, but try? want to enjoy the natural taste.

How to pickle red fish at home: a simple recipe from Vladimir, Yaroslavl / instagram.com/yaroslavskyi_vova.

Ingredients:

  • Fish of about 1.2 kg
  • Sea salt 2 tablespoons
  • Pepper che? RNII? molotii?
  • Olive oil
  • Zest Lai? mA
  • Sugar 1 tablespoon
  • Whiskey/Brandy
  • Spices to taste

Method of preparation:

  1. Clean the fish from the skin.
  2. Mix salt and sugar together and sprinkle the fish on both sides.
  3. Pour olive oil.
  4. Grate the zest Lai? mA and sprinkle on top.
  5. Sprinkle with che? young black pepper.
  6. Pour the whiskey/brandy.
  7. You can add thyme/rosemary to taste.
  8. Cover plait? ncoi? and in the fridge overnight. And all Your red fish is ready!
  9. In the morning, remove the fish and wipe with a towel. Wrap in foil and Dai? those to stand up UOM? else? until the evening at least – fish yet? day about Matures in nei? evenly tastes.

How to pickle red fish at home: a simple recipe from Vladimir, Yaroslavl / instagram.com/yaroslavskyi_vova.

Tip: Instead of zest Lai? mA – take lemon, orange, tangerine. Alcohol can be a pleasure? kotoryi? you like gin and brandy and even vodka. Very tasty to add different fresh herbs – in this case, they have to mash a bit by hand. Spices – dobavljaci? those and coriander, and juniper – very tasty. And store the salted fish 7-8 days? in the refrigerator, as well samotno? the tape or thick contei? Nera.

Как правильно засолить красную рыбу в домашних условиях: простой рецепт от Владимира Ярославского

Как правильно засолить красную рыбу в домашних условиях: простой рецепт от Владимира Ярославского

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