A classic dish that will be enjoyed by everyone!
- Chicken breast 100 g,
- Onion 25 g,
- Mushrooms 45 g,
- Sweet pepper 40 g,
- Mushroom soup 250 ml
- Tomato paste 15 g.
Method of preparation:
1. Fry on the pan breast, mushrooms, bell peppers and onions. Add the buckwheat, then add tomato paste and broth.
2. To taste add salt, pepper and wait for another few minutes.
3. Put in the oven at 190 degrees for 10-12 minutes.